{"id":2821,"date":"2023-02-13T07:51:59","date_gmt":"2023-02-13T07:51:59","guid":{"rendered":"https:\/\/soulinthekitchen.com\/?p=2821"},"modified":"2023-02-13T07:51:59","modified_gmt":"2023-02-13T07:51:59","slug":"cold-brew","status":"publish","type":"post","link":"https:\/\/soulinthekitchen.com\/index.php\/2023\/02\/13\/cold-brew\/","title":{"rendered":"Cold Brew"},"content":{"rendered":"
    \n
  1. Muele el caf\u00e9 en un molinillo. Si no dispones de uno, puedes usar caf\u00e9 ya molido. Pesa la cantidad correcta y a\u00f1\u00e1dela a una jarra de m\u00e1s de 1 litro.<\/li>\n
  2. Incorpora el agua fr\u00eda, remueve bien y cierra el recipiente, bien con una tapa, bien tapando con papel film.<\/li>\n
  3. Guarda en la nevera durante 24-48h. Un d\u00eda y medio es un tiempo perfecto.<\/li>\n
  4. Filtra el caf\u00e9 para quedarte con un l\u00edquido limpio y gu\u00e1rdalo en un recipiente herm\u00e9tico en la nevera.<\/li>\n
  5. Puedes servirlo con un par de hielos.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"

    Muele el caf\u00e9 en un molinillo. Si no dispones de uno, puedes usar caf\u00e9 ya molido. Pesa la cantidad correcta y a\u00f1\u00e1dela a una jarra de m\u00e1s de 1 litro. Incorpora el agua fr\u00eda, remueve bien y cierra el recipiente, bien con una tapa, bien tapando con papel film. Guarda en la nevera durante 24-48h. […]<\/p>\n","protected":false},"author":2,"featured_media":2825,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[61,1],"tags":[209,210,208,211],"class_list":["post-2821","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-tecnicas","category-uncategorized","tag-bebida","tag-bebida-fria","tag-cafe","tag-cold-brew"],"acf":[],"yoast_head":"\nCold Brew - Soulinthekitchen<\/title>\n<meta name=\"description\" content=\"El cold brew es una infusi\u00f3n en fr\u00edo de caf\u00e9. 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