{"id":197,"date":"2022-10-21T14:21:00","date_gmt":"2022-10-21T14:21:00","guid":{"rendered":"https:\/\/soulinthekichen.com\/?p=197"},"modified":"2022-12-05T14:04:58","modified_gmt":"2022-12-05T14:04:58","slug":"cebollas-caramelizadas-con-miso","status":"publish","type":"post","link":"https:\/\/soulinthekitchen.com\/index.php\/2022\/10\/21\/cebollas-caramelizadas-con-miso\/","title":{"rendered":"Cebollas caramelizadas con miso"},"content":{"rendered":"

Proceso:<\/p>\n

    \n
  1. Precalienta el horno a 225\u00baC, calor arriba y abajo.<\/li>\n
  2. Mezcla el miso y la mantequilla con el agua caliente. Dale con las varillas para que se integre bien.<\/li>\n
  3. Pela y corta por la mitad las cebollas. Aseg\u00farate de mantener la parte de abajo de la ra\u00edz, para que se queden enteras sin romperse.<\/li>\n
  4. Coloca las cebollas boca abajo en una bandeja para horno honda y vierte la mezcla de miso. Tapa la bandeja con papel aluminio y hornea 35 minutos. Quita el papel, dale la vuelta a las cebollas y hornea durante 45 minutos m\u00e1s.<\/li>\n
  5. Cada diez minutos saca la bandeja y echa con una cuchara salsa sobre las cebollas.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"

    Esta receta la saqu\u00e9 del libro de uno de mis cocineros favoritos, Ottolengui. Me encanta c\u00f3mo idea las mezclas de sabores, incorporando ingredientes de otras culturas de forma muy arm\u00f3nica y original, pero a la vez accesible para todo el mundo. <\/p>\n","protected":false},"author":1,"featured_media":198,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[9],"tags":[34,23,32,33,15],"class_list":["post-197","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-verduras","tag-cebolla","tag-horno","tag-legumbres","tag-oriental","tag-vegetariano"],"acf":[],"yoast_head":"\nCebollas caramelizadas con miso - Soulinthekitchen<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/soulinthekitchen.com\/index.php\/2022\/10\/21\/cebollas-caramelizadas-con-miso\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Cebollas caramelizadas con miso - Soulinthekitchen\" \/>\n<meta property=\"og:description\" content=\"Esta receta la saqu\u00e9 del libro de uno de mis cocineros favoritos, Ottolengui. 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